"Across more than a dozen countries, Kwan searches for flavors that remind him of home as he samples the best Chinese food that Havana, Darjeeling, Mombasa and other locales have to offer. Interspersed between these accounts and Kwan's forays into his own background are history lessons to flesh out the sociopolitical context behind each story of global migration, offering a compelling vantage on the lives of those who fill its pages. Many of the subjects' stories are astonishing, and each is unique, even if the forces that shaped them -- hardship, war, familial ties -- are not. It is these stories that bring "Have You Eaten Yet?" to life."-- Washington Post

"An intimate yet sweeping lens on the Chinese diaspora through the institution of the family-run restaurant all around the world. From the jungles of the Amazon, to the heights of the Himalayas, to tropical islands of the Caribbean, to the fjords of Scandinavia, Kwan explores how, as immigrants, all our stories are all different yet all our stories are the same."-- Jennifer 8. Lee, journalist, author of The Fortune Cookie Chronicles and producer of The Search for General Tso